VIN SANTO DEL CHIANTI CLASSICO DOC 2009

Welcome to Fattoria Cinciano, an ancient place returned to new life in the heart of the Chianti Classico.

Italy

Description

The grapes used for the production of this historic sweet wine are harvested at the end of September and dried, according to tradition, in a very ventilated room until the beginning of December, when the grapes are mellowed and left to ferment for at least 5 years in a chestnut, acacia or oak cask.
With a very pleasing taste, round and elegant, it goes well with all dry pastries and with blue cheese and medium seasoned cheeses.

Characteristics:

£32.00

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